OSI Food Solutions Doubles Chicken Production in Spain

OSI Food Solutions in Spain has been doing so well in the recent times. According to the news that have been shared in the company website, OSI Food Solutions has decided to increase its chicken production in Spain so that it could make its clients happy. OSI Food says that the food plant based in Toledo, Spain was responsible for the improvements that have just been completed. The whole process cost the company seventeen million euros. The Spain plant had a capacity of 12,000 tons of products before the capacity was increased. According to the management of the large company, the OSI Food Solution chicken production has now doubled.

OSI Food is very excited about the new production improvement. For the communities living in Spain, this is good news too. The increased chicken production in this firm means that there will be more overall output, and this can only be possible when the company decide to hire more professionals. According to one of the executives in the large company, OSI Group will now be producing over forty five thousand tones beef, chicken and pork every year. The local economy will significantly benefit because the company will now be forced to add twenty more jobs. Before the improvement process, the company was offering one hundred and forty nobs, but it will now increase the number to cater for the growing firm. The twenty jobs will be in the management positions especially in the product development section.

The OSI Food Solutions chose to increase the amount of chicken production because of various reasons. First of all, the economy and food consumption has shown that there is a high demand for chicken products in the world, especially Spain and Portugal. According to a study that was carried out by OSI Group management, the amount of chicken consumption went up by over eight percent in the previous year, meaning that consumers were interested in chicken products.

For an international company to retain its positions in the competitive market, it must understand how to deal with the changes that are taking place in the world. When OSI Food Solutions realized that the consumption of chicken was going up, it had to increase its production so that it could retain its position in the hearts of the customers. The working space in the Spain plan has also been increased so that the workers can be comfortable in their activities.

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OSI Group’s Plans To Up Its Growth By Investing In Green Practices

OSI Group is one of the few companies in the global food industry that boasts an impressive track record that spans over a century. The enterprise was founded in 1909 by an entrepreneur called Otto Kolschowsky. The company began as a modest butcher shop that retailed under the name Otto and Sons. Today, OSI group is a market leader in the global food sector with a presence in over destinations across the world. OSI Group’s continued growth over the years has been informed by the very able management led by firm’s CEO, Sheldon Lavin.

Lately, the company has been focusing sustainable growth and green practices. According to Sheldon Lavin, the company’s future growth will be informed by continued expansions into different markets across the globe. The firm has also embarked on an aggressive acquisition plan that will ensure it brings on board other brands under the OSI Group umbrella.

So how did a humble butcher shop grow to become one of the most distinguished names in the food industry? When Otto & Sons were contracted to supply hamburgers to McDonald in the early 1950s, Otto & Sons decided to open a particular factory that would focus on serving the needs of McDonald’s. Mr. Sheldon who was then a financial consultant with Otto and Sons helped the company acquire a credit facility for the undertaking and steered Otto & Sons into its present day success. After acquiring a majority stake at Otto & Sons, Sheldon Lavin rebranded Otto & Sons into the OSI Group. As early as the 1980s, the company had already recorded significant growth judging from its expansion into various global destinations such as Germany, Brazil, Spain, Mexico, China, and others. For more info about us: http://www.foodworks.pl/en/osi-group-en.html click here.

In the year 2016, OSI Group went on an acquisition spree that saw it acquire three of the biggest global food brands. In the US, OSI purchased the Tyson production plant. In Germany, the firm acquired a controlling stake in Baho Foods and Europe, OSI Group bought Flagship Europe.